6 Delicious Meat Recipes That Use Beer
These delicious meats use beer to make them sumptuous and juicy.
By The Beer Community on Aug. 25, 2017
Beer & Beef
Sandra Lee‘s beer brisket recipe from the Food Network will have you running lock, stock & barrel to the Chuck Wagon.
You could travel to Belgium for this stew, but this recipe brings Belgium to you. Olivia’s Cuisine may be Brazilian, but she did Belgium proud with this one.
Beer & Poultry
Betty Crocker, butter and beer just make everything better.
These wings are oh so sweet and oh so beertastic, Sugar Dish Me‘s delicious recipe will have you lickin’ your lips and your fingers.
Beer & Pork
This Imagelicious recipe is great for a crowd, but we won’t judge if you scarf it yourself.
Tide and Thyme‘s Beer-Candied Bacon has our 3 magic words in it. Beer, Candy and Bacon!
Chilled Tomato Beer Soup Recipe
You have probably heard of a Red Eye, Bloody Beer, Chelada, or Beesear (beer caesar), but have you ever thought about adding beer to your soup? …Neither did we!
10 Beer Dessert Recipes You Need To Try
These decadent desserts are a perfect way to soothe your sweet tooth and finish off that left over beer in the fridge.
5 Beer Barbecue Sauce Recipes for Your Craft Beer & BBQ Pairings
The rich flavours of BBQ need something to cut through them, and nothing works better than a fizzy, hoppy, malty brew. Here are the best craft beer and barbecue meat pairings to amp up your summer bbq party. Plus, 5 delicious beer barbeque sauce recipes you can make at home.
VIDEO: Emeril Lagasse Cooks With Beer
In this episode of Emeril Live, Emeril Lagasse makes not 1, not 2, not 3, but 4 different recipes with our favorite ingredient BEER!!! BAM!!!