By Justin Beerber on Feb. 03, 2017
Looking for some Food & Beer Pairings? We’ve compiled a quick list of food pairings for Stout and Porter Beers.
What Food to Pair With Stout Beer and Porters
Pair Sweet Breakfasts & Sweet Stouts
A Sweet Stout We Recommend: Wicked Weed Brewing’s French Toast Stout
Pair Guinness with Oysters
Wondering what to pair with Guinness? Oysters and Guinness is one of the world’s best classic beer pairings. Find a local pub that has “Buck-A-Shuck” night and go crazy!
No Guinness? No problem! Check out other Stout Beers Similar to Guinness.
Pair Dark Stouts or Porters with Beefy Stews For Dinner
Pair Barbecued or Grilled Meats With American Porters
BBQ’d meats are perfect with an American-style porter. Want to add a bit more beer into your meal? Try making your own beer BBQ sauce!
An American-Style Porter We Love: Great Lakes Brewing’s Edmund Fitzgerald Porter
Pair Dark Stout Beers With Strong Cheeses
Who says wine is the only drink to pair with cheese! Pair strong cheeses with Dark Beers for a delicious match made in beer-heaven.
A Dark Beer and Cheese Combination We Love: Pepper Jack Cheese and Stout
Pair Desserts with a Porter or Imperial Stout Beer
Pair An Imperial Stout with Vanilla Ice Cream
What is Craft Beer?
You have probably heard the term, “craft beer” thrown around a lot. If you’re not an ultra beer geek, you might not know exactly what that means. Well, it’s time you learned what craft beer means…
Why Does My Beer Taste Metallic? – Here’s Why Your Beer Tastes Like Pennies
Ever wonder why some beers have a hint of metal to them? No, that is not a new flavour profile and no, you’re not drinking liquified pennies. Here’s why your beer tastes metallic and a couple ways to fix it.
Beer Terms Every Beer Lover Needs To Know: How To Describe Beer Like A Pro
A quick and easy reference to the beer terms you need to know when describing a beer. Now you’ll never be at a loss for words and always be part of the beer discussion.
What Adjunct Ingredients Are Used To Make Beer?
Are you adventurous and love trying new combinations, fun flavours, and complex creations? Then you need to know more about beer and the adjunct ingredients that go in it.