Beer Terms

Aromatic Hops

Refers to hop additions that take place later in the boiling process. Shorter amount of time spent in the boil kettle will provide more aromatic characteristics from the hops rather than bitter characteristics.

Related Posts

BJCP (Beer Judge Certification Program)

Turbidity

Brewers Association

Carbon Dioxide (CO2)

Caryophyllene

Noble Hops

Saccharification