Beer Terms

Barrel

1. A standard measure in the U.S. that is 31.5 gallons.
2. A wooden vessel that is used to age/condition/ferment beer. Some brewer’s barrels are brand new and others have been used previously to store wine or spirits.

Related Posts

Acid Rest

Bung Hole

Fermentation

Phenols

All-Extract Beer

Inoculate

Lautering