Beer Waffles with Cinnamon-Caramel Apples
These beer waffles are the perfect Christmas morning breakfast perfect for the whole family.
By Just Beer Community Collection on Dec. 22, 2016
- 3/4 cup lager beer
- 1 cup flour
- 1/4 cup quick-cooking oats
- 1 tbsp sugar
- 2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/3 cup milk
- 2 tbsp unsalted butter (melted)
Cinnamon-Caramel Apples Ingredients
- 1/2 cup sugar
- 1/4 cup milk
- 2 Golden Delicious apples (peeled, cored, and sliced into wedges)
- 1/4 tsp cinnamon
- 1 tsp lemon juice
Cinnamon-Caramel Apples Instructions
- Sprinkle the sugar over the bottom of a large skillet and place over medium-high heat. Cook or 4 to 5 minutes, or until the sugar dissolves into an amber-colored caramel syrup, tilting the pan to distribute the sugar evenly, but not stirring.
- Meanwhile, heat the milk on the stove or in the microwave.
- Remove the caramelized sugar from the heat, and stir in the warmed milk. Return the pan to the heat, and stir in the apples and cinnamon. Cook for about 3 minutes, or until the apples begin to soften and the sauce begins to thicken.
- Turn off the heat, stir in the lemon juice, and cover to keep warm
- Preheat the waffle iron to your desired setting and coat the waffle iron with cooking spray.
- Whisk together the flour, oats, sugar, baking powder, baking soda, and salt in a large bowl.
- Quickly whisk the milk, beer and melted butter into the flour mixture, mixing until it is just mixed (the batter should be lumpy).
- Spoon the batter into the waffle iron and cook until the waffle is crisp and golden brown, about 3 to 5 minutes. Repeat with the remaining batter.
- Spoon some of the Cinnamon-Caramel Apples over each waffle.
Makes 3 large belgian-style waffles.
Shared from Brown Eyed Baker.
Beer-Steamed Mussels with Chorizo
Yes, you can use any pilsner in this recipe—but a Mexican pilsner will take to the chorizo the best. Buy a six-pack so you have a few on hand to drink while you eat. Serve this full-flavored dish with a nice green salad to round out the meal.
Tortilla Soup with Beer
Let your soup get a little drunk so that you may have more flavor. The hops in beer are a delicious addition to classic tortilla soup.
Coconut Porter Ice Cream
This ice cream made with coconut milk and your favourite porter is the perfect late night treat!