This is a northern French style of farmhouse ale traditionally made in the winter months and then laid-down in a cellar for drinking throughout the year. This one is a traditional amber beauty presented unfiltered with the yeast still in it add to the slightly fruity/spicy aroma and creaminess of the palate. Named after the famous Chaudiere Falls beside Mill Street's Ottawa brewpub, this beer pays homage to a time gone by when honest craftsmanship and simplicity were truly valued.
Mill Street Brewery began in Toronto, Ontario in 2002. Today, Mill Street has 6 brewpubs open across Canada in Toronto, Mississauga, St. John's, Ottawa and Calgary. Check out Mill Street Brewpub's list of craft beers, contact info, and more.
