Brewed with peppers, cocoa & spices.
The fall offering in our Seasonal Stout program.
Inspired by the Mexican and New Mexican cuisine of Ska’s Southern Colorado location, the Autumnal Molé Stout is brewed with cocoa nibs, spices and three varieties of chile peppers: Ancho, Guajillo and Hatch green chiles (also known as Anaheim peppers.)
Pairs well with Mexican and New Mexican cuisine. Enchiladas con molé anyone?