This GABF Silver Medal winner for Wood and Barrel Aged Beer is a brew everyone is quite fond of. Historic brewed their tart Berliner Weisse then aged it in first fill Chardonnay Barrels for just four months. What happened blew everyone away. With a delicious gooseberry and Chardonnay nose, this effervescent ale dances on your tongue then finishes crisp and tart, leaving your mouth begging for more. Don't take our word for it? Ask the judges in Denver.