Barrel of Monkeys Barleywine by Devil's Canyon Brewing Company in California, United States

About Barrel of Monkeys Barleywine by Devil's Canyon Brewing Company

Initially brewed in 2003, Barrel of Monkeys was the first high gravity recipe to be barrel-aged by Devil’s Canyon Brewing Company. Since then we have expanded upon and continually refine our proprietary cellaring techniques for these limited edition runs.

A fan favorite, devotees await the tapping of the barrels with eager anticipation to discover what olfactory and gustatory delights each new vintage unveils. We also recommend cellaring a few bottles to enjoy at a future date.

Aged for 6 months in Bourbon Barrels – Drinks with a velvety bourbon burn and has hints of Madagascar Vanilla, Brown Sugar, Cinnamon Spice and a very slight Toffee or Toasted Pecan accent to balance out all of the flavors.


Sustainably Hand Crafted

Devil's Canyon Brewing Company makes Barrel of Monkeys Barleywine American Barleywine