Made by Le Trou Du Diable
Le Trou du diable c'est de la vraie bière, de la vraie bouffe et de vrais amis..
This hymn to resistance sings the virtues of co-fermentation of white and seasonal yeast. His nose has clear aromas of lemon zest and spices dominated by cracked black pepper. His mouth, ultra-dry, is rounded in the final by a gentle oat and New Zealand hops confirming its strong citrus accents.
Le Trou du diable c'est de la vraie bière, de la vraie bouffe et de vrais amis..