Bruery Terreux


California, United States
9% ABV • IBU 10 • SRM 6

Beret is as artistic as those who wear its namesake cap.  Our brewers developed a silky, full-bodied wheat ale which we began fermenting with a Belgian-style witbier yeast strain.  To finish the fermentation, we added our collection of barnyard bacteria, intended to slowly sour the ale, bringing out a slight funk and refreshing piquancy.  Finally, a small dose of pureed raspberries were added for just a hint of fruity tannins, putting the berry in Beret.

Food Pairing:

Sartori Raspberry BellaVitano cheese, raspberry crepes, spinach salad with warm brown butter dressing, grilled root vegetables, dark chocolate.