Chronology:12
The Bruery

Chronology:12

California, United States
16.6% ABV • IBU 35 • SRM 27

Chronology:12 is the second in a 4-part experiment with barrels and time. The Bruery brewed a beer rich and malty with undertones of brown sugar, toffee and toasted French bread and set it to age in bourbon barrels. Every six months they’ll take a quarter of the barrels, blend them and bottle them. This second bottling represents the flavors imparted in the base beer after 12 months of barrel aging.