Cobblestone Nitro Stout by Mill Street Brewery in Ontario, Canada

About Cobblestone Nitro Stout by Mill Street Brewery

Mill Street produces a traditional Irish-style stout that is served using nitrogen to produce that familiar creamy pour. They use a mix of organic flaked wheat and organic roasted barley to create the beer’s classic creamy, dark character. Select imported organic bravo bittering hops are used to dry out the finish of this ale.


Mill Street Brewery began in Toronto, Ontario in 2002. Today, Mill Street has 6 brewpubs open across Canada in Toronto, Mississauga, St. John's, Ottawa and Calgary. Check out Mill Street Brewpub's list of craft beers, contact info, and more.

Mill Street Brewery makes Cobblestone Nitro Stout Irish Dry Stout