Cocoa Maestro by Alesong Brewing & Blending in Oregon, United States

About Cocoa Maestro by Alesong Brewing & Blending

Alesong Brewing worked with Eugene’s Chocolate Alchemy to source whole roasted Indian cocoa beans and used them to create a cocoa version of their oak-aged barleywine, Maestro. Notes of dark chocolate, vanilla, toffee, and spice aromas lead the way, with sweet yet balanced malt flavors rounding out this decadent ale.

We approach brewing like a musician composing a song. Each beer begins with an inspiration: from nature, food, or an unforgettable experience. Production is patient, personal and reflective; the vision evolves until it is brought to life in the glass. Like the song, each beer is our expression, but the enjoyment and interpretation is yours. Cheers!

Alesong Brewing & Blending makes Cocoa Maestro American Barleywine