Frank Brewing has given the traditional IPA a sharp kick in the pint. This RYE P.A. is like nothing else you've ever tasted. Frank's brewmaster says, "It's a little complicated, but totally worth the effort." If you're curious, the recipe consists of malted Rye, Pilsner, Munich II, Cara Munich III and Galaxy hops. The result is a spicy rich brew with a hint of citrus that takes the IPA to a whole new level of flavour and character.