Daedalus Irish Stout by Elysian Brewing Company in Washington, United States

About Daedalus Irish Stout by Elysian Brewing Company

Starkey, plump, nitrogen-poured, Irish-style dry stout. Brewed with pale malt and roasted and flaked barley. A portion of the Maj is allowed to "go sour," for a hint of that bracing tartness.


Elysian Brewing operates four Seattle restaurants – Elysian Capitol Hill, Elysian Tangletown, Elysian Fields, Elysian Bar, and a full production brewery – Elysian Airport Way, in the Georgetown neighborhood. Known for variety, Elysian has brewed over 350 craft beers since it opened on Capitol Hill in 1996.

Elysian Brewing Company makes Daedalus Irish Stout Irish Dry Stout

Awards & Achievements for this Irish Dry Stout