Made by Salt Spring Island Ales
Local, fresh-made beer crafted with spring water and organic malt.
An unusually dry and refreshing take on the Porter style. Notes of espresso and dark chocolate make this beer dark & delightful, while its crisp hop ‘snap’ keeps it from being too heavy. Enjoy this beer on its own, or with deep flavours such as roasted lamb, blue cheese & dates or anything chocolatey.