“Duchesse de Bourgogne” is an ale of mixed fermentation. It is a sweet-fruity ale with a pleasant fresh aftertaste. This ale is brewed with roasted malts and with hops with a low bitterness. After the main fermentation and the lagering , the “Duchesse de Bourgogne” matures further for many months in oak casks. The tannins in the oak give the “Duchesse de Bourgogne” its fruity character. “Duchesse de Bourgogne” has a full, sweet and fresh taste : it is a ruby red jewel of 6.2 % alc. vol., that best is served in a chalice-shaped glass between 8 and 12°C. A perfect beer.
Awards and Recognitions
Sour, Sour Beer of the Hour
Are you curious about sour beers, but haven’t had the courage yet to take the plunge? Well put on your floaties ‘cuz we’re throwing you into the pool. We won’t let you get away without trying a sour beer this year.