Made by Thatchers Cider
Caring about cider runs in the Thatchers Family and for more than a hundred years we have been quietly perfecting the magic that turns apples into cider.
Thatchers Family Reserve embraces a rediscovered century old recipe crafted by William Thatcher, back in 1904 at the family farm in Somerset. This Classic Cuvée has light golden hues, gentle effervescence, with a great combination of intensity, delicacy and length. The first gently pressed juice of the Katy apple is used to create this dry, subtle sparkling apple wine. Best served chilled in a flute.