Framboise
Lindemans

Framboise

Brussels-Capital Region, Belgium
2.5% ABV

The appearance of this exceptional beer is matched only by its taste! To make our Framboise, we add raspberry juice to our lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour, just like the dress I wore to our cousin Willy's wedding. (But that's of no interest to you since you undoubtedly don't know Willy). Framboise is served as an aperitif, but I also use it in cooking. And when I don't finish the bottle in my preparations, I finish it in my glass.

Food Pairings: 
- Endive salad
- Desserts: Chocolate fondant cake, cheesecake, raspberries, ice cream

Conservation Tip: The bottles should be stored lying on their sides.

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