Frost Hammer by Harpoon Brewery and Beer Hall in Massachusetts, United States

About Frost Hammer by Harpoon Brewery and Beer Hall

Harpoon used a high-attenuating, hearty German Bock yeast to ferment this beer slowly, allowing for a long, cold, conditioning period. The result is a deep, dark, rich, rewarding, mighty, malty, bock-style beer.


Love beer. Love life. Employee-owned. Proudly brewed in Boston, MA and Windsor, VT!

Harpoon Brewery and Beer Hall makes Frost Hammer Doppelbock