Made by Prison City Pub and Brewery
Vibrant brewpub featuring a variety of craft brews & New American bites in an industrial-chic space.
House sour fermented with Brettanomyces & Lactobacillus then aged on mucho guava fruit. Beautiful guava aroma and bright acidity for those that like it tart.
Vibrant brewpub featuring a variety of craft brews & New American bites in an industrial-chic space.