Made by Long Bay Brewery
Long Bay Brewery Ltd. began production in June 2017.
The Half of It
About The Half of It by Long Bay Brewery
The feature hop here is Strata (a relatively difficult hop to access) that pairs quite well Mosaic hops. Fermented with a liquid vermont ale yeast, this session IPA was double dry hopped the same way any double IPA would be. With only half of the alcohol content and a clean malt bill, this beer is light and crushable, more aromatic than bitter.
