Hallelujah Hopricot

This is Reverend Nat's flagship cider. The making of Hallelujah Hopricot starts with classic American apples as a Belgian wit-style cider steeped with coriander, bitter orange peel and paradise grains, fermented with a Belgian saison ale yeast. On top of that rich base, they add pure apricot juice and finish with Oregon-grown Cascade and Amarillo hops. A fresh and fruity concoction not dulled by sweeteness, this cider will be your new favorite.