A rich Stout brewed with lactose, coffee, and vanilla.
If you wanted to enjoy a cold beverage in the heat of summer before power came to Sylvan Lake in 1932, chances are you’d have been a patron of Bill and Flo Brown’s ice cutting business. Using a buzz saw and a small horsepower motor, the Browns cut blocks of ice from the frozen lake in winter, stored them in sawdust, and delivered them door-to-door in wooden boxes from the 3/4 ton truck.
2020 Alberta Beer Awards Silver Medal Winner in the Spiced Beer Category.
Work hard. Drink easy. We make easy drinking beers for the average Albertan. Brewing with only the best ingredients, we'll put in the time and effort to serve you the perfect beer every time. No cost-cutting, no compromise.
