Jammy is a collaboration brewed with friends at Casey Brewing and Blending in Glenwood Springs Colorado. Their shared admiration of layering fresh, local fruit into a tart Saisons provided the inspiration for the second collaboration. Jammy is a Saison that was fermented and aged with mixed cultures from both Missouri and Colorado in French Oak wine barrels for 8 months on Missouri blackberries before being naturally conditioned in this bottle.