Made by Cannery Brewing
Small Brewery. Big Flavour.
Knucklehead Pumpkin Ale
Seasonal
5% ABV • IBU 20
Knucklehead Pumpkin Ale
SeasonalAbout Knucklehead Pumpkin Ale by Cannery Brewing
Our Knucklehead Pumpkin Ale is a limited release available annually each fall. A “Knucklehead” is a type of pumpkin that is distinguished by its gnarly warts.
The Knucklehead Pumpkins are grown locally for us by Harker's Organics in Cawston, BC. We roast the pumpkins with brown sugar at the Kettle Valley Station Pub and brew them with traditional fall spices to make this gnarly brown ale. The roasted Knucklehead Pumpkins bring a rich mouth-feel and a touch of sweetness to this traditionally spiced brown ale.
