Made by La Trappe Trappist
The name La Trappe originates from the French abbey Notre-Dame de la Grande Trappe in the Normandy Soligny-la-Trappe, also known as La Trappe.
La Trappe Bock beer is an all-malt, multigrain Bock beer that undergoes secondary fermentation. La Trappe Bock beer is the only Trappist Bock beer in the world. It is brewed with nothing but natural ingredients and goes through a light secondary fermentation in the bottle. This unique seasonal product has a deep-red colour, a very rich taste and malty aroma. The aromatic hop types and beautiful roasted malt types give it a pleasant bitterness that surprisingly melts together with the light-sweet undertone. All these characteristics make La Trappe Bock beer a wonderful beer that caresses all the senses.
Colour: Chestnut-coloured with a yellowish head.
Aroma: Typical aromas of roasted malt, coffee and nuts.
Taste: This unique seasonal ale has a dry, smoked, herbal taste and vigorous bitterness that surprisingly merge with the undertone of liquorice.
Aftertaste: Bitter-sweet, long-retaining dry aftertaste of roasted coffee.
The name La Trappe originates from the French abbey Notre-Dame de la Grande Trappe in the Normandy Soligny-la-Trappe, also known as La Trappe.