Black, Roasted & Creamy
Darker doesn’t always mean stronger! A stout’s roasty signature quality comes from barley that is roasted and unmalted.
This beer pours a dark black with the aroma of dark chocolate and dried fruit. The sweetness is balanced by the roasted malt, with a rich and creamy mouthfeel.
When possible please enjoy our beer from a glass to experience it fully.
Recommended serving temperature: 50°F/ 10°C.
7 Best Places To Ski and Apres Ski in Western Canada
Looking for the perfect apres-ski place to drink craft beer. We’ve taken the difficulty of planning on for you and found some of the best ski runs and best craft breweries in Western Canada.
12 Funny Beer Names
These beer names made us giggle and nothing pairs better with beer than a few laughs.
TOUR: Parallel 49 Brewing
Part of my 2014 Brewery Tour, I got to go to Parallel 49 Brewing. Aside from parking being nasty, this brewery had a lot of hidden gems in the building(s). They have grown since then, but still have the same style as they did back in 2014.