Monk's Brunch by Big Island Brewhaus in Hawaii, United States

About Monk's Brunch by Big Island Brewhaus

This session-able Belgian-Style Pale Ale is brewed with Mandarina Bavaria hops, Malted Wheat, 2-Row, Munich & Vienna malts with our haus Belgian-Style yeast which imparts another layer of flavors like plum, citrus, and spice to create robust yet quench-worthy beer.