New Grist Gluten-Free Pilsner by Lakefront Brewery in Wisconsin, United States

About New Grist Gluten-Free Pilsner by Lakefront Brewery

New Grist is a one-of-a-kind beer brewed without wheat or barley: the first of its kind that can be enjoyed by those with Celiac Disease. This is the first gluten free beer to be granted label approval by the US Government. Each batch we brew is tested for its gluten contents before it is bottled and shipped. New Grist is brewed from sorghum, rice, hops, water and yeast. These ingredients are carefully combined to form a crisp, refreshing "session ale" brewed for those on a gluten-free diet, or anyone with an appreciation for a great tasting, handmade beer. It pours a brilliant gold color, with a bubbly head and light, fruity aroma. The flavor is crisp and refreshing, fruity and smooth at the same time. Hints of green apple slice through the maltiness of the sorghum, making this an extremely quaffable beer. A great pairing with grilled veggies and fish.


Lakefront Brewery is a leader in brewing the best beers in Milwaukee, Wisconsin. Started in 1987, Lakefront Brewery has been brewing for more than 28 years.

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