Pumpkin Pie de Brettaville by Almanac Beer Co.  in California, United States

About Pumpkin Pie de Brettaville by Almanac Beer Co.

Pumpkin Pie de Brettaville is a magical mix of barrel- aging and the rich flavors of autumn. Almanac start with heirloom pumpkins from Bodega Bay and roast them whole to create a deep sugary caramelization. Almanac adds the pumpkins to a bright brettanomyces-fermented beer, and then age it in oak casks with a selection of their favorite pumpkin pie spices; whole vanilla beans, cinnamon, ginger and nutmeg. Finally they blend the barrels back together to create a cohesive whole with rich layers of oak, spice and caramelized pumpkin. Pair this complex sipper alongside autumn campfires, turning leaves and one extra slice of mom’s Thanksgiving pie.

Farm to Barrel. Proudly brewed in Northern California. The Almanac Beer Company was founded in 2010 by Jesse Friedman and Damian Fagan.

Almanac Beer Co.  makes Pumpkin Pie de Brettaville American Wild / Sour Ale