Made by BrewDog
The world's first ever crowd-funded brewery.
This lightly sour beer is bright, zesty and refreshing. Aromas of grapefruit and tangerine peel and hints of lime. The first tremor of tartness hits, hold tight for a citrus blast of seismic proportions. Tectonic plates of lemon juice, tangerine, grapefruit and tart apple agitate the pie crust and biscuit backbone. Juicy tartness gives way to a snappy finish.
Quench quake - the sessionable citrus sour.