Made by Twa Dogs Brewery
We’ve been concocting beers and whisky for a while now but we are now open for visitors.
The Salut Saison is spicy and fruity with a dry finish. BC and German grown malts are fermented with a unique blend of yeasts, then late-hopped with New Zealand Motueka to reduce its bitterness. The stone fruit and citrus notes of the hops weave together with bubbly carbonation for a brew full of energy.
We’ve been concocting beers and whisky for a while now but we are now open for visitors.