Cask conditioned ale has been the popular choice among brews since long before prohibition. New Glarus Brewing continues this pioneer spirit with their Wisconsin farmhouse ale. Brewed with flaked barley and the finest Wisconsin malts. They even give a nod to Wisconsin farmers.
Naturally cloudy they allow the yeast to remain in the bottle to enhance fullness of flavors, which cannot be duplicated otherwise. Expect this ale to be fun, fruity and satisfying. You know you're in Wisconsin when you see the Spotted Cow.
This beer pairs well with BBQGrilled Steak, Jambalaya and Brats. It also pairs very well with these cheeses 5-Year Cheddar (Hook's Cheese), Avondale Truckle (Fayette Creamery), Silver Lewis Brick, Smoked Gouda and Havarti.