Four nuanced fermentations. Aged, sequestered, in select rye whiskey & wine casks. Ergo a stoically brewed quad, with the spellbinding complexity of its medieval ancestors.

Dried fruit, both sweet and tart, warmth, caramel, grape/ winey notes, oaky, slight vanilla, malty yet tart and tannins, aged notes of sherry, pineapple, tropical fruit.