Tempus Corvi 2017 by Moon Under Water Brewpub in British Columbia, Canada

About Tempus Corvi 2017 by Moon Under Water Brewpub

Taking inspiration from traditional saison brewers of Belgium and revivalist brewers of North America, Tempus Corvi is a mixed-fermentation saison. We let this saison rest for 5 months in French oak wine barrels where the activity of a diverse collection of Saccharomyces and Brettanomyces yeasts and lactic acid bacteria transformed the beer, adding sourness and additional complexity. With its bright acidity and light body, Tempus Corvi is a refreshing beer ready to drink now or be cellared for continued development along its own course


European tradition. West Coast creativity.

Moon Under Water Brewpub makes Tempus Corvi 2017 American Wild / Sour Ale

Awards & Achievements for this American Wild / Sour Ale