A golden ale highlighting the wonderful Belgian yeast. Inviting spiciness and clean crackery malt notes make way for appropriate pear and green fruit with honey-suckle like floral aromas. Third Man's flavor and mellow spiciness, a true shoecase of the complexity of well-handled Belgian Trappist yeast. A moderate backbone of find noble hops aids in the crisp and necessary dryness to a finish that Belgian Tripels should exude.
A rustic brasserie style restaurant showing food the same reverence as our beer and giving old world European comfort dishes and American classics new life. All while crafting old world style ale(s) and lagers using the finest natural ingredients and Sierra mountain spring water from our own artesian lake located 285 feet below our historic icehouse.
