Velvet Red by Big Island Brewhaus in Hawaii, United States

About Velvet Red by Big Island Brewhaus

A "red stout" brewed with a blend of caramel malts, malted rye, Munich malts and lactose sugar for creaminess. Velvet Red has a super smooth toastiness which is quite robust and re-freshing and is served though a Nitro-Faucet like an Irish stout.