Made by Brasserie Vrooden
We brew genuine German beers, by the methods and ingredients used, without compromising on taste and quality!
Vienna Lager
About Vienna Lager by Brasserie Vrooden
In the 1860s, the work of Viennese Anton Dreher and Bavarian Gabriel Sedlmayr on the science and technology of brewing and malting allowed the development of two similar types of beers: Oktoberfest and Vienna Lager. Vienna lager stands out for its less malty side and its roasted bread flavors and aromas, unlike Okterberfest which is caramelized and very malty.
