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A smooth, malty beer with low bitterness, high alcohol, and a coffee kick that'll wake you from your winter slumber.
Pairs perfectly with pork, ham, strong cheeses or coffee cake.
Pour The Boar!
Mardi Gras comes late this year and lands on Tuesday, March 5. To help you celebrate Fat Tuesday, here are six traditional Southern meals and beers that pair perfectly with them. Happy Mardi Gras!