The first Radler (German for “cyclist”) was mixed in June of 1922 by a German innkeeper who didn’t have quite enough beer for the thousands of cyclists stopping by. He stretched his supply with fruit juice, and the rest is history. Waterloo's Radler blends real grapefruit juice and craft lager for crisp refreshment with an ever-so-slightly bitter finish. Hallertau hops and traditional small-batch brewing combine to make this the perfect decision on a hot day. Simply put, crisp and uber refreshing!