Wee Howler by Springfield Brewing Company in Missouri, United States

About Wee Howler by Springfield Brewing Company

Wee Howler sports a blend of floor malted Maris Otter malt from England, pale 2-row malt from the US and a blend of crystal and roasted special malts to develop the rich malt character that is a hallmark for this beer style. During the brewing process we extend the kettle boil to enhance the malt nose of the beer, and to develop toffee and caramel aromas. Hops are used sparingly to just barely balance malt sweetness. And for fermentation we use a special Scotch Ale yeast known for its super clean, seemingly ester-less profile. Wee Howler is a fantastic, strong ale that truly typifies the style.

State of the art brewery, restaurant and bar facility and the cornerstone of downtown! Enjoy the finest craft beers and delicious custom menu items from the kitchen. Dine downstairs, upstairs or on the patio. We have flavors for everyone.

Springfield Brewing Company makes Wee Howler Scotch Ale / Wee Heavy