About
Back Forty Beer Company’s name is inspired by an old agricultural term referring to the 40 acres of land situated furthest from the barn. The back 40 acres are historically the most challenging land to maintain and are often overlooked due to their remote location. Likewise, Alabama is widely seen as the wasteland for craft beer in America. With mass produced light beer being the drink of choice for many Southerners, the craft beer market here has been largely ignored. However, if you dig a little deeper into the story of the back 40 you will see that because the soil is rarely used, it’s very fertile and is actually capable of producing a tremendous yield. And just like the farm, the Deep South’s craft beer culture is fertile and primed for harvest.
Our Beers
Cart Barn Light
American IPAFreckle Belly IPA
American IPAJalapango Double IPA
American Double / Imperial IPANaked Pig Pale Ale
American Pale Ale (APA)Paw Paw's Peach Wheat
American Pale Wheat AlePeanut Butter Porter
American PorterPomereader Berliner Weisse
Berliner WeissbierThe Mandarin Chief
American IPATruck Stop Honey Brown Ale
English Brown AleGet in Touch
Back Forty Beer Company
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