About Bar Centro
Two foodies who come together to do what they love, cook and eat, eat and cook!
Carlos, a cook by profession and lover of the culinary arts, has been in the fires since he was 16, began his culinary life in Verona – Italy in the family business, continued in his hometown – Caracas – with two restaurants, later in Torino where he opens a pizzeria but the American cuisine fills his heart and after many trips and experiences in New York he residence in Barcelona where he decides to settle with Bar Centro.
Debora, Publicist by profession, lover of the visual arts and the kitchen; Director of the Short Film Festival of Caracas and Executive Producer of numerous advertising pieces for cinema and TV; Decides to take on a new challenge as a producer: manage his own restaurant next to Carlos’s hand and continue doing what she loves but in another area.
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