We are a collaboration of makers. Beer & science guy Jason owned a home brew shop. Brewers Scott & Michael were the managers. They met restaurant guy Rob who was looking to open a local spot. We all came together to let it pour as Falling Sky Brewing in January 2012. We opened the Pour House Delicatessen in July 2013. The outpouring has been amazing! On behalf of all of us + Lead Brewer Scott S, Fermentation Guru Scott T, GM Nina, Head Baker Roger, Sous Chef Nate, Executive Chef Brandon and all our amazing staff.

Our Beers

Cloud Gazer Oktoberfest Lager

Märzen / Oktoberfest

Exposure IPA

American IPA

Kiss the Bride Sour

American Wild / Sour Ale

Madre Especial Mexican Lager

American Adjunct Lager

Retrograde Red Ale

American Amber / Red Ale

Spelling ESBee

Extra Special / Strong Bitter (ESB)

Upside Brown Ale

American Brown Ale

Whiteaker Hoppy Wheat

American Pale Wheat Ale

Wind-Up Bird Best Bitter

Extra Special / Strong Bitter (ESB)