Fri November 04, 2016
7:00 pm to 8:30 pm
Dive into a world of flavour with Mark Kerrigan, brewer at Wild Rose Brewery. Join Mark, as he guides you through an evening of savoury food and beer pairings, such as:
- Wild Rose Electric Avenue Lager paired with Dungeness crab cakes.
- Wild Rose Wraspberry Ale paired with a mixed green salad with a raspberry vinaigrette.
- Wild Rose Velvet Fog Canadian Wheat Ale paired with ahi tuna tartare.
- Wild Rose IPA paired with San Marzano veal meatball sliders.
- Wild Rose Barracks Brown Ale paired with n’awlins pulled pork crostini.
- Wild Rose Cowbell Kettle Sour paired with Italian cheesecake.
Space is limited, so be sure to purchase your tickets today!