Phillips Brewing & Malting Co., along with Urban Tavern, presents the Beef and Beer Dinner on April 28, 2018. Join us for a Four Course Meal accompanied by a complimentary Beer pairing.


1st Course:

Dish- Herb Crusted Beef Tenderloin Carpaccio, Pickled Radish, Parmigiano-Reggiano, Arugula w/ Micro Green Salad

Beer- Solaris White Peach Ale

2nd Course:

Dish- Chimichurri C.A.B. Steak Bites

Beer- Citricty Grapefruit Zest Ale

3rd Course:

Dish- Barbeque C.A.B. Dino Rib w/ Warm Fingerling Potato Salad

Beer- Analogue 78 Kolsch

4th Course:

Dish- Maple Walnut Truffle Cake w/ Ganache

Beer- Longboat Chocolate Porter

For further questions, please contact Rob at (780) 200-3092