Come down and join us on August 28th for a sampling of some excellent Cheese from Boston Cheese Cellar alongside some amazing Scottish Beers!
We will be sampling the lighter Belhaven Scottish IPA, heavenly Belhaven Ale, Stouts and of course the Wee Heavy.

Select and hard to find cheeses from the Boston Cheese Cellar. This promises to be an excellent evening of Cheese and Scottish Beer in a convivial atmosphere with Adam Shutes and Jason Waddleton, 
Scotch Eggs will be served alongside Bridies and Deep Fried Mars Bars.

Expect to drink about 2 pints and the equivalent of a cheese plate with two appetisers and a dessert.

This is a steal at just $39.