Mon December 25, 2017
11:00 am to 9:00 pm
Its time to drink and be merry! For the 4th year running, we will be open all day on Christmas Day serving our newest barrel aged offering: an Imperial Porter aged in Dominican rum barrels with Madagascar Vanilla beans and Cacao Nibs! Opening early at 11 am!
We will also be tapping our latest firkin, FRENCH TOAST Red made with maple, vanilla, and cinnamon!! Hot Damn! Firkin will be at noon!
Bottle Release details: tbd
Christmas Treats: tbd
Fun times and Delicious Beer: Guaranteed!